Gin & Tonic with Cucumber

Have you ever tried a Gin & Tonic with Cucumber?
After devouring gin and tonics in Budapest I found a great recipe online that I modified a bit so I thought I’d share it with you:
Ingredients:

• 50-60 ml gin
• ice cold tonic water
• 1 lemon sliced into wedges
• 4 strips fresh cucumber
• ice

Instructions:

1. My personal favorit is to squeeze the lemon on the topedge of glas, it gives the drink some more sourness and freshness.
2. Pour the gin into two glasses then top with a wedge of lemon and two slices of cucumber.
3. Add the ice then pour over the tonic water.
4. Squeeze in a little more fresh lemon juice and serve immediately.

//Ann